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The roasted aroma of Cassia tea creates a soft shadow,
The sweet scent of peach blossoms suddenly rises into the air.


Shell ginger and fermented magnolia give it depth and tranquility.
It creates a cool space inside your body.

Fermented Magnolia is said to help relieve cold and dampness in the stomach and intestines, and to promote the circulation of qi.
Shell ginger has a fragrance that protects the body and mind, and has excellent cooling properties with antibacterial and antioxidant properties.

Peach blossoms not only improve a woman's circulation and relieve tension, but also bring sweet space to her heart.

A cool, summer afternoon treat to bring back the serenity.

Relieves eye fatigue and circulation disorders,
This is a herbal flower tea.

Contents
40g

Ingredients: Habu tea (cassia seeds), fermented Magnolia, shell ginger, peach leaves

How to eat

Put about 5g into a teapot or kettle and slowly pour in hot water of about 90°C.

Gently steam for 1 to 2 minutes, waiting for the aroma to rise.

We also recommend serving it chilled by floating ice in it.
This is a gentle health-promoting tea that balances yin and yang in summer, providing a gentle coolness to the inside without cooling the body too much.

*Delivery will be via Click Post.

※We also offer a monthly newsletter for Honso-kacha. The contents change slightly with the seasons.

Fermented Magnolia and Shell Ginger Tea

Fermented Magnolia and Shell Ginger Tea

Regular price ¥1,430
Regular price Sale price ¥1,430
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